With the help of this ancient Chinese immunity boosting tea, you will easily get rid of the season cold and flu. And the good thing, it is completely made of natural ingredients, you already have in your kitchen.
The traditional Chinese medicine is well known worldwide and is considered highly effective, as it have helped many people in different needs. Therefore you have nothing to loose, but try and see the miracle for yourself.
In traditional Chinese medicine cinnamon has a special place and is considered one of the best ingredients from nature for colds and flu. It is usually used in combination with tea and fresh ginger.
It helps to strengthen immunity, and facilitates the digestion problems. If you start with regular consumption of this drink, you will certainly start to feel numerous other improvement in your overall health. Here’s how to prepare it!
You will need:
- 1 cup water
- 2 teaspoons cinnamon powder
- 1 tablespoon honey
- 1 teaspoon fresh ginger (grated)
- 3 tablespoons freshly squeezed lemon juice
In the evening, before bedtime, place the water in a pot over fire to boil, then add the cinnamon and honey, mix. Grate one teaspoon of fresh ginger and add three tablespoons of lemon juice, mix well again and close with cover.
Drink half of this tea, after half an hour, or before you go to bed. Drink the other half in the morning, right when you get up on an empty stomach.
Make this amazing tea your daily routine and you will never again have problem with cold or flu. Try and you will surely notice positive effects!